"Thank you." Gu Xiaoyou thanked him and put the roast duck on the plate.

After the two cooks put the roast duck away, Gu Xiaoyou cleared her throat, took out a roast duck cheat sheet from her sleeve and wrote it out: "Now I'll read it, and you can follow the steps I read."

"Yes." This was the first time that Gu Xiaoyou asked them to do it without demonstrating it. Although they were confused, the two cooks still did it.

"Cut off the duck's head first. It's a bit hot, so you can do it with oil paper on it." Gu Xiaoyou warned.

"No, it's nothing to burn." The two cooks said nonchalantly. As cooks, they have developed a pair of hands that are not afraid of being burned.

Seeing that their expressions didn't look fake, Gu Xiaoyou continued to read: "Hold the curved part under the duck's neck with your left and right hands, first cut off the skin and meat of the front breast and cut it into several thin slices."

Although Gu Xiaoyou didn't know how to slice roast duck, he was good at watching. While watching the actions of the two chefs, he guided: "The duck slices must be thin and not broken. Normally, a duck can be sliced ​​into 108 slices.

"

The two chefs listened attentively and carefully sliced ​​the roast duck in their hands.

After the chefs had sliced ​​the breast meat, Gu Xiaoyou continued to read according to the cheat sheet: "Open the duck bone with three prongs, and use the tip of the knife to cut into the breast..."

Just like that, Gu Xiaoyou thought, and the two chefs followed the instructions and slowly prepared two roast ducks.

Gu Xiaoyou said with a dry mouth. She missed the convenience of video teaching and also missed Mu Wuchen.

If Mu Wuchen were here, she could slice up a roast duck in just a few strokes, and it would be difficult for her to teach her so hard.

Although the speed is slow, the roast duck is still cooked.

Moreover, the cooks are more disciplined. The slices of duck meat are neatly stacked on one side, unlike Mu Wuchen who is so cool that he scatters a whole plate of duck meat.

"These are the steps for slicing ducks. You did a great job. I counted about 100 slices for everyone. It will get better as the speed increases in the future." Gu Xiaoyou praised.

Gu Xiaoyou pushed the duck on her plate in the direction of the two chefs: "Cut the duck on my plate in half and slice it."

"Okay." Master Wu moved the plate, raised the knife in his hand, and quickly divided the duck.

With the previous experience, Master Wu quickly started to film the duck. Although he had to think for a moment before taking a step, the film speed was much faster than the first time, and he became much more proficient in controlling the thickness.

Chef Tang's slices were also good. Although the action was a little slow, he controlled the thickness of the duck meat well and there was no waste.

The two cooks were eating roast duck when suddenly there was a knock on the door of the backyard. The courtyard was silent for a moment. Everyone was a little surprised, as they could not imagine that someone would knock on the door in the middle of the night.

Gu Xiaoyou was even more frightened when she heard the knock on the door. She instantly remembered countless stories, felt a chill on her back, and shivered.

"Why is there someone knocking on the door in the middle of the night?" She hid behind Zhou in fear.

"Don't be afraid, there are so many of us here." Mrs. Zhou patted Gu Xiaoyou's arm in a comforting manner.

"Let me ask." Mrs. Tang boldly walked to the door: "Who is outside the door? Tell me your name!"

"We came here for breakfast."

"We are the guys from the spicy restaurant."

"My family is from the snack bar."

"I'm the cook at the frying shop..."

Immediately there were voices outside the door.

Gu Xiaoyou was relieved when he heard that they were all employees of other restaurants.

She motioned to Mrs. Tang to open the door, looked at the dozens of employees who walked in, and asked in surprise: "Why are you here?"

"Younger, you came here because you smelled the fragrance." The waiter at the breakfast shop said sheepishly.

"Same for the slave family." The cook said sheepishly.

"Me...me too." Others said with a bit of shyness.

"Does roast duck taste so good?" Gu Xiaoyou asked in surprise.

"Smells good!" everyone responded together.

In the middle of the night, everyone was sleeping soundly when they suddenly smelled a faint fragrance.

The fragrance, which was vague at first, suddenly became very strong. The person with the sharp nose got up first, thinking that he was dreaming, and woke up the others. The people who were woken up couldn't help but smell the smell, and that's all.

Three, three and five, and all the people living in the backyard of other restaurants were awake.

Everyone followed the scent to the backyard of the restaurant. The place was brightly lit, and they heard Boss Gu's voice. As soon as they got together, they knocked on the door together to see what kind of food was so fragrant.

Everyone's answers were neat and loud, and Gu Xiaoyou was amused: "It's actually like this, let's all have a try."

"Zhixia, take out the lotus leaf cakes from the kitchen, and then bring the chopstick cages and dishes." Gu Xiaoyou ordered.

"You don't need Master Zhixia, just come here." The guys hurried to the kitchen.

"Do you know lotus leaf cake?" Gu Xiaoyou said funny.

She walked into the kitchen in person, and the guys found the chopstick cage accurately, but they really didn't know what lotus leaf cake was.

"Take this to the backyard." Gu Xiaoyou handed the lotus leaf cake and sweet noodle sauce to the waiter in a funny way, and also brought a few cucumbers and green onions.

In the yard, everyone was assigned a pair of chopsticks, holding dishes and waiting eagerly for Gu Xiaoyou to come back.

Gu Xiaoyou suddenly felt like a kindergarten teacher. The backyard was full of children waiting for lunch.

I walked over to the roast duck dumbfounded. Master Wu and Master Tang had already sliced ​​the roast duck.

Gu Xiaoyou slowly cut the cucumber and onion into thin strips, then picked up a piece of lotus leaf cake: "Look at it."

Everyone focused their attention on Gu Xiaoyou's hand.

I saw her take a piece of roast duck meat, dip it in the sweet noodle sauce, put it on the lotus leaf cake, pick up a few shredded cucumbers and green onions, buckle one side of the lotus leaf cake, and roll it into a roast duck bun.

"This roll is ready to eat." As he said that, Gu Xiaoyou brought the roast duck bun to his mouth and took a bite.

The newly cooked roast duck was fragrant. Gu Xiaoyou chewed it with relish, and everyone swallowed hard as they looked at it.

Gu Xiaoyou finished eating a roast duck bun and then said, "Everyone, come over and eat."

Everyone was waiting for these words, and they rushed over in an instant. Gu Xiaoyou said quickly: "Everyone queue up. There are more than three hundred pieces of roast duck here. There must be about forty of you. Each of you can get six slices.

Don't worry."

After hearing this, everyone quickly lined up. Gu Xiaoyou stood next to the plate: "I will share it, but you are not allowed to grab it."

"One, two...six slices, okay, next one." Gu Xiaoyou took serving chopsticks and shared the roast duck with everyone.

Not only the employees came to line up to share the roast duck, but also Zhou and Zhixia came to line up, and Master Wu and Master Tang also came with their wives.
Chapter completed!