The person who pays is the housekeeper Po Lu Lu.

Lu Lu took it out of the wallet and handed it to the staff of the cashier.

After asking a few large shopping bags, the two held things and went to the parking lot.

Back to the mansion in Lulu, California, put the ingredients bought back in the refrigerator. Li Feng had already tied the apron and was ready to start busy.

Make white -cut chicken and potato beef at night.

Make honey abalone, braised pork, oil and stingling shrimp at noon.

"First look at you make a stir -fried cabbage."

Before cooking, he knew the dishes that Li Feng had to make. How about Lu Lu's cooking skills?

Lu Lu spit out his tongue.

Surrounding the apron, start peeling cabbage, prepare for ingredients.

Lu Lu is still very serious. Li Feng is a severe teacher around him. She has to take it seriously.

So, according to Li Feng taught her two days ago, washed the cabbage, drained the water, and prepared for the ingredients.

Frying white is a home -cooked dish. Lu Lu strictly washed the cabbage in the order of cooking, dripped in water ~~ Then the hot oil was put on the pan, stir -fry the heat for less than a minute, add salt, add MSG, and put on the pan.

"Taste."

After finishing, Lu Lu obediently stood aside, like a little girl who was checked by the teacher.

Li Feng, who watched the whole process, gave Zhongke's evaluation: "Eighty points before cooking, 80 points in the cooking process." After that, he tried it with chopsticks: "Taste, um, barely, just,"

"I hate dying, give me 80 points." Lu Lu also tasted two sips, wow, it's too salty, it should be more salt.

Then she was going to pour this dish.

However, Li Feng said cheerfully, "Don't fall, let's get together today. Let's start again next time."

Lu Lu took a kiss: "I hate."

Next, it was Li Feng's turn to make a big meal.

The first dish: honey abalone.

This is Li Feng who is going to try to make seafood.

Second dish: Oil Big Lobster.

This is the main dish of domestic stalls. Think about drooling.

Third dish: braised pork.

This is a must -have for Chinese people.

Coupled with the stir -fried cabbage made by Lu Lu!

Finally, cook another laver egg soup.

The recipe at noon is available.

Li Feng started cooking.

Lu Lu's mansion kitchen is large enough, which can make Li Feng more than one person, and Lu Lu behind him is also studying for a moment.

Li Feng's first dish is braised pork. If the seafood is ready, eat it, so that there is no fishy smell, just put it at the end.

Li Feng cleaned the pork belly, cut it into a small section, put it in boiling water, and then prepare for the material.

The essence of the pork belly is fried sugar.

Most people use soy sauce instead.

But Li Feng decided to stir -fry with rock sugar and made the famous Mao's pork belly.

Li Feng had eaten once in his life, and I watched the recipe again in the past two days.

Open it.

Making braised pork is the key to fried sugar.

However, Li Feng is like a natural kitchen. Although he did it for the first time, he was very beautiful. Even Lu Lu next to him was dumbfounded. He was still thinking about this guy.

Stir -fry the sugar, put it in the pork belly that was simmered in the water.

Add water to the meat, five minutes on high heat, and cook for 30 minutes on low heat.

Finally, a more famous Mao's pork belly formed.

As soon as I came out of the pan, Lu Lu couldn't wait to try it.

Take a bite.

Lu Lu immediately gave a thumbs up: "Husband, it's so delicious, the pork belly without soy sauce is really fragrant."

Li Feng remained humble and immediately made the second dish.

Stupid prawns.

This is estimated to be that many domestic food stalls.

Put the lobster in the wide oil, and then add the spice beer to force the taste into the lobster.

It is also half an hour to do well.

When the sauce prawns were put on the table by Li Feng, Lu Lu was on the side, and the saliva flowed out. She smelled the fragrance just now. This is the taste of the domestic stalls.

The last two dishes are honey abalone, and laver egg soup.

After the abalone is steamed on the steamer, the honey juice made by Li Feng directly decorated with honey is on it. The laver egg soup is easier.

As an expert for cooking.

Li Feng's control of all this is just right.

Wait for Li Feng to complete all the dishes.

The next Lu Lu has not learned the essence of these cooking, but it doesn't matter. She is responsible for eating.

"Open meals, wife. We will not drink red wine at noon, squeeze some juice."

Li Feng was in the food, of course, he also had to instruct Lu Lu to do something.

Lu Lu took the handle and was already squeezing juice. Most of the new dishes that Li Feng studied in that side was the taste of his hometown. Lu Lu's index finger moved: "I want to eat it."

Li Feng smiled and smiled: "I taught you just now. I changed it to you tomorrow. I made a stir -fried cabbage today.

Lu Lu shook his head: "Can't do it.!"

Li Feng couldn't be confused by her, "It's okay, learn slowly, we have time."

Lu Lu hurriedly pinched Li Feng a big lobster: "Hurry up, I'll get it for you, your wife is good to you."

Li Feng ate the lobster in a bite: "Of course, the halls in the top, the kitchen, the bed is still like a wolf."

"Go to you." Lu Lu threw Li Feng a wink.

The two are like a couple who just settled in the marriage, buy food together in the United States, cook together, and eat the dishes in my hometown together.

After dinner, Li Feng ran to the balcony of the mansion and went to the sun, and Lu Lu took the initiative to go around the apron to wash the dishes to clean up the disabled.

After Lu Lu packed up the kitchen, he was holding a glass of red wine, and turned around in front of Li Feng. He fell in Li Feng's arms, and also drank himself.

Beyond the mouth.

"Dear, what are you thinking about?"

Looking at Li Feng's deep eyes, this little man who was still cooking just now, when he is serious, is going to conquer the world.

Li Feng held the best place for the beauty, and suddenly said: "I'm thinking, is it too deserted in our luxury homes, do you want to invite a few friends to come to visit?"

Knowing that Li Feng is definitely not as simple as inviting friends, it must be for business considerations. Lu Lu asked: "Can you talk about invitations?"

Li Feng said: "I have no other friends in the United States. On Google's Larpeg, Peter, Paul Jacob in Qualcomm ... These people, the rest is to let them bring a few more friends.

"

After Lu Lu heard the name of several people, she was also a business elite, and immediately smelled Li Feng's thoughts: "It seems that you are really painstaking for the sharpness!"

Li Feng patted her butt: "You little fairy, do you still can't guess?"

Lu Lu immediately aggrieved and said: "Yes!"

"I can’t guess, I am in my husband's heart, and I am in the heart."

Li Feng smiled, looked at the sea in the distance, and looked at this mansion as a sea view villa, and suddenly sighed: "There is only the only Lu Lu in this world. You can never replace it in my heart."

Just after he finished speaking, Lu Lu kissed Li Feng at once.
Chapter completed!